Cooking Food Friday: Asian Noodle Soup by Piglet January 7, 2011 written by Piglet January 7, 2011 Just wanted to share this Asian noodle soup I made the other day. Had rice noodles and shrimp in it. It looks pretty. And it came out okay. But just okay. Given the effort it took to make it chopping things, I probably won’t make it again. Related asiannoodlesshrimp 2 comments Piglet previous post Flashback: Silver Prom Purse next post Silhouette Sunday: Thank You Note with Envelope You may also like More French Macarons March 18, 2015 French macarons March 12, 2015 Martha Stewart Baker’s Apron February 1, 2015 Organized spice jars make finding spices easier January 30, 2015 New Year’s Eve Kransekake January 27, 2015 Birthday Tea Party March 10, 2014 Jerk chicken meatballs . . . well the... August 17, 2013 Food Friday: Kale Chips January 14, 2011 Food Friday: New Year’s Eve – Goodbye 2010,... December 31, 2010 Food Friday: Latke Recipe December 31, 2010 2 comments Tamara January 26, 2011 - 7:49 pm Very appetizing! I love rice noodles and shrimp. Recipe? Thanks for sharing! Reply Piglet January 27, 2011 - 12:01 am It looks good, but it was pretty bland actually so I don’t really recommend it. I think I threw it out actually :-/ Reply Leave a Comment Cancel Reply Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. This site uses Akismet to reduce spam. Learn how your comment data is processed.