Food Friday
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Food Friday: Blooming Tea
For a housewarming/birthday gift, my friend Lina gave me some blooming tea. I understood the basic idea of it, but only recently had a chance to try it. So much fun! Here’s how it looks (close up below). It starts out as a ball and you just drop it in the hot water and let…
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Food Friday: Happy Hannukah Day 2
Of course for this edition of Food Friday I was going to do latkes. What else on Hannukah? I used the recipe from my Jewish cookbook. This is the cookbook my mom has as well. It’s out of print now but she saw a copy at a garage sale and snatched it up for me.…
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Food Friday: Pamplemousse
I apologize for just the food posts right now. I haves some sewing posts that I just need to finish up and I’m working on some really cool projects right now. So soon . . . soon there will be more crafty posts. Until then, enjoy these lovely desserts from Pamplemousse. The macarons at the…
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Food Friday: Canning Raspberry Jam
Ing Mom came into town the other day. I had been begging her for Aunt Shirl’s Jam recipe because it’s the best. So even better than just e-mail it to me, we made it together. Two batches actually, but I only took photos during the first. Aunt Shirl’s Raspberry Jam Ingredients 8 cups of raspberries…
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Food Friday: White eggplant
I’ve decided to start a new item called “Food Friday.” I enjoy posting about food related items because I find they are often somewhat crafty in sort of creating an edible craft. But I’d really like this blog more to be about sewing and crafts. So I’ll stick to doing food items only on Fridays…